Metropolitan Life Cook Book and from the kitchen of Joan Hogate
- 1 Cups day old bread crumbs
- 1 Quart milk, scalded
- 1/4 Teaspoon salt
- 1/2 Cup sugar
- 3 Eggs
- 3 Tablespoons butter
- 1/2 Teaspoon vanill
- Set oven to 325 Degrees
- Pour milk over bread cubes and add salt and sugar. Beat eggs and add to bread cube mixture with butter and vanilla, mix well.
- Pour into a 1-1/2 quart greased casserole Set casserole in a pan and pour hot water to within 1 inch of top (bain marie).
- Bake 50 to 60 minutes or until knife inserted near rim comes out clean. Add handful of raisins and a sprinkle of cinnamon at the end before serving.
MAKE IT VEGAN!
Simply substitute eggs for 1.5 cups of applesauce, use margarine and soy milk.